How to make sparkling water at home. Homemade soda: preparation method. Without using a siphon

A glass of delicious cool soda... Sometimes you really want to enjoy the taste of sweet water with gases, familiar from childhood. You can, of course, go to any store and buy a ready-made product. But often the quality and taste of the drink do not meet expectations. In this case, soda recipes that you can prepare at home will come to the rescue. This will require a minimum of time and a simple set of available ingredients.

Method 1

You will need:

• Water - 1 l.;
• Baking soda - 2-3 tsp;
• Citric acid - 5 tsp;
• Powdered sugar - 5-6 tsp;
• Lemon.

Mix soda and citric acid, crush well. You should get a homogeneous powder without lumps. Add powdered sugar to the mixture. Add the powder to the water. You can add a little lemon juice to the finished drink. It is better to drink it chilled.

You can diversify the taste by mixing the powder with fruit juice or fruit juice.

Method 2

We will need:

• Cold water - 4 l.;
• Warm water - 200 ml;
• Granulated sugar - 100-150 g;
• Brewer's or bread yeast - 1 tbsp.

Add yeast to a container with warm water. Wait 10-15 minutes until they dissolve. Then add sugar to the mixture and stir thoroughly until it is completely dissolved. Next, you should send the yeast mixture into cold water and mix the solution thoroughly. Pour the liquid into a special container, close the lid and place in a dark place for 4-5 days. The drink is ready!

Method 3

Ingredients:

• Water - 1 l.;
• Berry juice or fruit drink - 100 ml;
• Vinegar - 100 ml;
• Soda - 2 tsp.

Cool the water and mix with juice or fruit drink. Pour the liquid into a bottle, lower the tube into it and close the lid. Place the baking soda and vinegar in a second container and follow the same procedure. Connect the two containers with a tube: the carbonic acid formed during the chemical reaction can circulate through it. To form gases, you need to shake both bottles for 10 minutes. Sparkling water should be cooled and you can enjoy the taste.

Method 4

To prepare soda you need to take:

• Water - 1 l.;
• Syrup from any berries - to taste
• Dry ice.

If you can buy dry ice, making soda will not be difficult. To do this, you need to stir the syrup in water and add a small cube of dry ice to it. Proceed with caution: do not touch the ice with your hands, as you may injure yourself.

Making soda at home is quite simple. Try one of the suggested options: you will definitely like the taste.

Every mother has probably more than once encountered requests from her child to buy a can of a bright carbonated drink. It's so tasty and fun when the bubbles tickle your tongue. But what is contained in these bottles is even scary to imagine. Isn't it better to just learn how to make soda at home and pamper your child with it?

The "Fizzy" Theory

Before you try to make sparkling water at home, you need to understand its composition. What are the familiar Fanta, Sprite or the Baikal drink made from? If you remove from the list all the substances with the terrible prefix “E” - preservatives, dyes, flavor enhancers and carcinogens, then there will not be many ingredients left: ordinary filtered water and carbon dioxide. The latter is precisely responsible for creating the fizzy drink. CO2 does not dissolve and does not sink in water; moreover, it can give the drink a characteristic sour taste.

It was on this principle of operation that the well-known soda fountains were built in the Soviet Union. Remember those remarkable devices where you could buy a glass of mineral water or water with syrup for only 3 kopecks? Inside these machines there was an ordinary carbon dioxide cylinder.

Today, you can prepare a fizzy drink using stationary home devices - siphons. They are built from three components: a plastic case, a CO2 cylinder and a water container. You pour regular filtered water into the bottle, screw it into the device, press start - and mineral water with gas is ready! What's amazing is that the number of bubbles is also controlled by you.

Read also:

• How to properly dilute alcohol?

But even if you don’t have such a device, and it’s a pity to spend money on buying it, don’t worry - there are several options for making a carbonated drink. And they will be discussed further.

The first and most accessible option is to make pop using a chemical reaction of vinegar and soda. By the way, in this way, craftsmen make flying balloons at home, which are filled with helium in the store version. Although, to tell the truth, before enjoying a carbonated drink, you will have to work a little, or even call your husband for help.

Composition and necessary materials:

• 2 plastic bottles with a cap;
• transparent tube;
• scissors;
• paper towels;
• vinegar;
• baking soda;
• some water;
• drill.

Description of the cooking process:

• Using a drill, make holes in the center of each lid for a tube.

• Take the tube and cut the ends on each side at an angle to make it easier to insert into the bottle.

• Holding the end of the tube, carefully insert it into the hole in the lid. Lower one end a few centimeters into the bottle, the other almost to the very bottom.

• Pour the drink you want to carbonate into one of the bottles. Fill the second container 1/3 full with vinegar.

• Tear off a piece of paper towel and place 1 tbsp in the center. l. soda Wrap the paper in an envelope and place it in a bottle of vinegar.

• Screw the caps on both bottles tightly and wait for the reaction to complete.

• Then you can throw away the bottle of vinegar and pour the carbonated drink into a glass and enjoy its taste.

This world-famous drink, contrary to popular belief, was not invented in the USA, but in Germany during the war period. Then, due to the embargo imposed by Hitler, the import of syrup for the preparation of Coca-Cola became impossible and the chemist Max Kite came up with a new drink, which consisted of apple waste and whey. Time has passed, technologies have changed, and today Fanta is supplied to customers with orange flavor.

If your children really love this delicacy, we suggest pampering them a little. You will learn how to make orange pop at home from the recipe below.

Compound:

• 3 oranges;
• 100 g sugar;
• 1.5 liters of water;
• a pack of yeast for cider or champagne.

Preparation:

• Prepare all the necessary ingredients in advance, plus a small enamel saucepan.

• Using a fine grater, remove the zest from one orange and add it to the other ingredients in the saucepan.

• Boil thick syrup from the resulting mixture over low heat and cool it.
• Squeeze the juice from the remaining oranges into a glass and strain the cooled sugar syrup into it.

• Fill a two-liter bottle with clean filtered water until it is about 2/3 full.
• Pour the yeast intended for cider production into the bottle in a thin stream. You can buy these in the culinary departments.

• Now add sugar syrup mixed with orange juice.

• Close the cap and shake the bottle vigorously. Leave the container to sit at room temperature for 12 to 48 hours.
• After the specified time, the drink can be slightly cooled and poured into glasses, garnished with an orange slice.

Drink with sourness

And in the last recipe you will learn how to make soda from soda and citric acid. This method is as simple as creating a drink from vinegar and soda. But its advantage is that you do not need male help, since all the steps are quite simple. Shall we get started?

Compound:

• 3 tsp. soda;
• 6 tsp. lemons;
• 2 tbsp. l. powdered sugar;
• water.

Preparation:

1. In a small, completely dry bowl, combine all ingredients except water.
2. Knead everything thoroughly with a mortar so that the consistency of crumbly fine flour is obtained.
3. Pour the contents of the bowl into a jar and close the lid.
4. If you need to make a sparkling drink, take 2 teaspoons of the mixture and dilute them in a glass of water, homemade compote, berry juice or fruit syrup.
5. The finished effervescent mixture can be stored in a closed jar for no more than 30 days.

Carbonated drinks are sold in stores in huge quantities, and their variety is surprising: sweet, salty, fruit water, many derivatives. Today, stores sell soda in all colors and flavors! And half a century ago, carbonated water was called soda, it was sold in vending machines, and in Soviet families it was customary to carbonate drinks at home using a special device: a siphon. A little manipulation with it - and the soda appeared on the table. However, not everyone knows that you can make soda in a very simple way without using a siphon.

Ingredients and materials

One of the easiest ways to carbonate water is by combining baking soda and vinegar. The materials needed to create a homemade apparatus can be found at hand.

You will need:

• two plastic bottles, larger and smaller (half a liter and one and a half);
• a tube;
• small plastic bag;
• hot glue;
• drill or sharp knife.

For the drink you will need:

• sugar;
• vinegar;
• soda;
• lemon or jam.

Carbonation of water

To assemble the carbonation apparatus, you need to make a hole in both caps of plastic bottles, insert the ends of the tube there and secure them securely with glue. Air should not pass through them.

One bottle contains the future lemonade: drinking water, 3-4 tablespoons of sugar (to taste) and lemon juice. You can replace it with some syrup and jam, then the lemonade will acquire a different taste.

The smaller bottle will contain a solution that gives the reaction necessary for carbonation. One-third of the vinegar is poured into it.

A bag is placed on top of the neck and pushed inside to make a small bag. Baking soda is poured into it: 3-5 tablespoons, not tied, but twisted and thrown inside the bottle.

Both caps connected by a tube must be screwed tightly. For a reaction to occur in the second bottle, you need to shake it a little. When they interact, the soda and vinegar will release gas, and the water in the adjacent bottle will become carbonated.

The pressure in the lemonade bottle will quickly build up. After a couple of minutes, you need to shake it vigorously (30-90 seconds), and then wait until the gases stop escaping and quietly open the lid.

soda at home

Sparkling water is ready. You can taste and continue home experiments to create sweet drinks. There will be no doubt about the quality of the product - it is, of course, not healthy, but definitely not harmful and does not have any impurities or additives.

Conclusion:

Anyone can make soda at home. To do this, you only need two plastic bottles, soda, vinegar and half an hour of free time.

1. Without using a siphon

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You will need:

• 2 teaspoons of soda;
• 2 teaspoons citric acid;
• 1 glass of water;
• sugar - to taste;
• syrup.

Mix citric acid and add a mixture of water, sugar and syrup, add ice and drink as quickly as possible. Citric acid will react with soda and bubbles will appear. If the taste seems too strong, reduce the amount of soda and citric acid.

Of course, such lemonade will not be carbonated for long, but you can try it as a fun experiment. Moreover, it is fast and inexpensive.

2. Using a homemade siphon

You will need:

• 2 plastic bottles;
• awl;
• 2 plugs;
• small hose or flexible tube;
• spoon;
• funnel
• 1 cup vinegar;
• 1 cup baking soda;
• any liquid.

Make holes in the two covers and tightly secure the hose in them. Calculate so that one end of the hose almost touches the bottom of the bottle. Pour the liquid you want to carbonate into one of the bottles and close it tightly. The hose should go as deep into your future lemonade as possible.

Pour soda into the second bottle through a funnel, fill it with vinegar and quickly close with the second lid. If you hear a hiss and see the mixture bubble, you've done it right. If the vinegar and baking soda don't react strongly enough, shake the bottle. This will enhance the reaction.

The gas will flow through the hose, saturating the lemonade with carbon dioxide. If the connection is leaky, you will end up with a slightly carbonated drink.

You can carbonate any water-based drink, but it is better not to experiment with coffee and tea. On average, a liter bottle of water can be carbonated in 15–20 minutes. Of course, the process of creating a siphon will take time, but it will not be wasted.

3. Using a commercial siphon

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The siphon can be ordered online or searched in stores. Now there is a large selection of plastic and metal siphons for carbonation, even with drawings. So it will be easy to find one that fits in.

The principle of operation of a purchased siphon is the same as that of a home-made one, only canisters of compressed gas must be purchased separately. And if you find a vintage siphon, it will not only help aerate the water, but also serve as a stylish piece of furniture.

How to make homemade lemonade

Ginger lemonade

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This lemonade is more popular in Asia than here, but for lovers of everything unusual, it can become a favorite drink.

Ingredients

• 1 liter of sparkling water;
• a small piece of ginger root;
• sugar - to taste;
• zest of ½ lemon.

Preparation

Peel and finely chop. Mix with the rest of the ingredients, pour boiling water over it and let cool.

You can prepare ginger syrup in advance and dilute it with water. To do this, grate fresh ginger on a fine grater and add to sugar syrup.

Cucumber lemonade

skinnyms.com

This light lemonade with a mild taste perfectly quenches your thirst. And cucumber water is the basis of many cleansing diets.

Ingredients

• 1 liter of sparkling water;
• 1 large cucumber;
• juice of ½ lime;
• 1 teaspoon honey.

Preparation

Cut the cucumber into thin slices and add water, let it brew for about 30 minutes. Then add honey, lime juice and sparkling water. You can add berries before serving. They will pleasantly highlight the taste of the drink.

Lemonade with cinnamon and grapefruit

getinmymouf.com

Grapefruit is a boost of morning energy for those who love non-standard combinations.

Ingredients

• 1 liter of sparkling water;
• 3 cinnamon sticks;
• juice of 1 grapefruit;
• juice of ½ lemon.

Preparation

Mix the juices and soak cinnamon sticks in them for 30 minutes. Then remove the cinnamon and dilute the juice mixture with sparkling water. Before serving, add the cinnamon back to the lemonade for garnish.

There is an interesting device for making soda at home. This device costs about 8-10 dollars, but it is very simple to make and it is good to try it yourself. It is sold in a Chinese online store, but you can make your own device that is equally efficient, which will not look as presentable, but it will produce the same carbon dioxide and refill your water.

Firstly, we need two 5ml syringes, a piece of pipe or you can use a dropper and two plastic bottles. You need one bottle for 0.5 liters, and the second for 1.5 liters.

Necessary materials.

Firstly, we take 0.5, we have to make a CO2 generator from it. The principle of its operation will be as follows: CO2 is released in the interaction between soda and vinegar, then it moves through the pipe into another vessel.

Step by step actions.

First you need to create a carbon dioxide generator from a half-liter bottle. His work will proceed like this. When baking soda and vinegar react, CO2 is released. The gas flows through the tube into the second bottle, which will contain water or other liquid.

We must pour approximately 200 ml of vinegar 4-7% into a 0.5 bottle, and also add 6 tablespoons of soda. To avoid a reaction between the soda and vinegar before screwing on the lid, you should wrap the soda in a napkin in advance. You need to shake the bottle with soda and vinegar for 2-3 minutes. About 10 minutes have passed, let's try what we got. That's all, my dear friends! We made a carbonation machine.

Comment. It is advisable, as in a normal siphon, to place the tube at the bottom of the second bottle. This will make carbonation more effective.